FOOD EVIDENCE
Leading experts in food and nutrition for the Latino population.
Our Services
Food and Nutrition Communication
- Content Creation
- Communication Strategies
- Expert Representation
- Scientific Event Organization
Research on Food and Nutrition
- Documentary and Field Research
- Consumer Trend Analysis
- Sustainability and Innovation
- Program Evaluation
Regulatory Affairs and Compliance Services
- Labeling and claims compliance
- Monitoring and Adapting to Regulatory Changes
- Mapping Key Industry Players
About Us
Our Strengths
Deep understanding of Latino culture, nutritional status, dietary patterns, and public policies across Latin America and the Unites States.
This experise enables us to develop and implement tailored solutions that address the unique needs of these populations, ensuring successful health and nutrition strategies.
Our Methodology
1
Needs and Objectives Assessment:
We thoroughly evaluate the client’s goals and requirements to ensure alignment with the desired outcomes.
2
Comprehensive 360° Degree Analysis:
We conduct an in-depth mapping of key stakeholders and develop tailored strategies to meet each client’s unique challenges.
3
Project Development and Continuous Monitoring:
We manage the project’s execution and consistently track progress, ensuring adaptability at every stage.
4
Results Presentation:
Deliver actionable results and establish a feedback loop.
Who We Are
Dr. Marianella Herrera, MD, PhD
Dr. Virgnia Tijerina Walls, PhD, MS, LN
Featured projects
Social Programs
Program to raise awareness among the Mexican population about the multifactorial origin of obesity and non-communicable diseases.
Nutrien Magazine
Design, editing, and production of Nutrien magazine.
Major Clients
